Books Published
  1. Batra, V., and Kaur, I. (2024) A Textbook on Analog Systems and Applications. India: Techsar Pvt Ltd.
  2. Bhardwaj, S., & Abbas, N.S. (2024) Medicinal Plants: Cultivation to Application based on NEP. Narosa Publisher.
  3. Bhardwaj, S., & Abbas, N.S. (2025). Medicinal Plants: A practical hand book. Narosa Publisher.
  4. Sharma, B., Pani, B., Shekhar, S., & Okolie, J. A. (Eds.). (2025). Sustainable 3D Printing for Innovative Biopolymer Production and Applications. John Wiley & Sons.
  5. Alam, T., Garg, M., Sadhu, S. D., and Meena, P. L. (2025) The Protocol Series: Volume 06, Packaging Techniques; Nipa, Genx Electronic Resources and Solutions Pvt. Ltd. ISBN No. 978-93-5887-400-6.
  6. Sehgal, S., Joshi, D., Yadav, V. and Agarwal, A. (2025) Food Safety –A Practical Approach, Elite Publishing, New Delhi, ISBN 9788195556731.
  7. Sehgal, S., Singh R., Yadav, U. and Yadav, V. (2025) Food Chemistry II –A Practical Manual, Elite Publishing, New Delhi, ISBN 9788195556748.
  8. Kumar M, Sharma J, Singh A.K, Vats C (2023), Information Technology, B.R. International Publishers, New Delhi.
  • Kaur, A., & Varmani, S. G. (2025). Mission nurture nature: From awareness to action—Lessons from 30-day environmental challenge. National EduTrust of India. ISBN 978-93-341-8699-4
  • Kundu, S., & Pani, B. (2025). "Inorganic Halide Perovskite for Photocatalytic Applications." In Advanced Nanomaterials for Solution-Processed Flexible Optoelectronic Devices: Processing to Applications, 337, CRC press. Taylor and Francis group.
  • Sharma, R., Verma, N., Dewangan, R., Sharma, A. K., Tripathi, M., & Pani, B. (2025). Delineating the Techniques Employed for the Fabrication of Sustainable Polymers via 3D Printing Phenomena. Sustainable 3D Printing for Innovative Biopolymer Production and Applications, 25-47.
  • Kundu, S., Thakur, S., Pani, B., Singh, M., Singh, S. K., & Singh, A. K. (2025). How DESs can be used as corrosion inhibitors. In Deep Eutectic Solvents (pp. 55-67). Elsevier.
  • Alam, A., N. Priya, R. Singh, Akansha, Kaur, I. and Batra, V. (2024). “Air Pollution Monitoring and Gas Leakage Detection with In-built Alert System.” In Advanced Functional Materials for Sustainable Environments, 79–87. Springer Nature Switzerland.
  • Tiwari, M.K., and Kaur, A. (2025). “Dimensions and Dynamics of Emotional Well-being: Significance, Influences, and Future Directions.” In Human Emotions, Social Connections and Personal Well-Being, Chapter 9. New Delhi: The Lawgical Junction and MJS Publishing House.
  • Habib, M., Thakur, M., Jan, S., Bashir, K., & Jan, K. (2024). Starch-based food packaging. In Biodegradable and Edible Food Packaging (pp. 139-176): Academic Press.
  • Singh, S., Thakur, M., Habib, M., Jan, K., & Bashir, K. (2024). Revolutionizing Beverage Preservation: A deep Dive into Non-Thermal Techniques for Extended Shelf-life and Sustainable Industry Practices. In Non-Thermal Processing of Functional Foods. Boca Raton: CRC Press.
  • Singh, S., Mondal, D., Thakur, M., Habib, M., Jan, K., Dhar, P., & Bashir, K. (2024). Emerging Trends in Nutraceutical Research: Role of Minerals. In Functional Foods and Nutraceuticals (pp. 81-112). Cham: Springer International Publishing.
  • Gupta, M. K., Balodi, V., Tripathi, A. D., Haleem, R., Agarwal, A., & Nirmal, N. P. (2025). Chapter 22 - The importance of labeling and certification: ensuring quality and transparency. In Unleashing the Power of Functional Foods and Novel Bioactives (pp. 449-465): Academic Press.
  • Ritika, Mansi, Haleem, R., Kumar, H., Bora, B., Rather, M. A., ... Gupta, A. K. (2024). Traditional and Underutilized Fruits and Vegetables for Attaining Zero Hunger. In Food Production, Diversity, and Safety Under Climate Change (pp. 89-111). Cham: Springer Nature Switzerland.
  • MWCNT/TPU Nanocomposites-Based UV Photodetector, Singh, S., Verma, A., Chauhan, S., Thatai, S., Jeyaseelan, C., Tripathi, R.K., Sirohi, S., Yadav, B.C., & Gupta, T.K., in Emerging Trends in Synthesis and Catalysis in Chemistry Proceedings of ETSC 2023, pp. 181-188.
  • Chapter entitled “Packaging Design and Food Packaging Material” Prajapati, P., Garg, M., Chopra, R., and Sadhu, S.D., in the Book entitled “Food Packaging and Safety Regulations” Edited by Tanweer Alam, March 2025.
  • Chapter entitled “A review on Biopolymers and It’s Application in Food and Allied Industry” Kesharwani, T., Garg, M. and Sadhu, S.D. in the Book entitled “Food Packaging and Safety Regulations” Edited by Tanweer Alam, March 2025.
  • Shukla, S. K. (2025). Piezoelectric Materials in Sensors: An Overview In Piezoelectric Materials, 147-168.
  • Shukla, S. K., & Singh, N. B. (2025). Self-powered sensors. Advanced Sensors for Smart Healthcare, 191-202.
  • Kumar, S., Chopra, B., Koundal, A., Giri, N. G., & Shukla, S. K. (2024). Scalable chlorination of polypropylene for structural modification and flame retardancy as coating materials of insulation cable. Polymer-Plastics Technology and Materials, 63(14), 1861-1873.